Must try and resist temptation to make the pub menu just like a French cafe's with tiny little bite sized bits and bobs that take all night to make. Not practical in a 80 cover restaurant.
New bar menu is ready to Rock as well as Roll.
Old Spot sausage rolls with apple & date chutney
Rarebit on Cotswold crunch toast
Pork pies
Chip butties
All good honest spring/ summer fare
No soup in a basket though, it's so '76
*********************
-- Post From My iPhone
Friday, March 27, 2009
iPhone update
Hey people. This is my first update for some time. It is also my first update using this thing Apple call Das iPhone.
So far so good. What I am proposing is that this blog space be used as a kind of forum for myself and my darling chefs/team at the Bathurst Arms and that hopefully we might find the time and inclination to post our thoughts/ideas/news & recipes on this liquid crystal parchment in cyber speyce.
Have just returned from flying visit to Paris. Nothing like steak & dauphinoise with house wine to inspire ones creativity and zeal for all things food blog. Must not = over zealous.
Love in the nth degree x
Ps. Keep on eating, it will keep you alive.
-- Post From My iPhone
So far so good. What I am proposing is that this blog space be used as a kind of forum for myself and my darling chefs/team at the Bathurst Arms and that hopefully we might find the time and inclination to post our thoughts/ideas/news & recipes on this liquid crystal parchment in cyber speyce.
Have just returned from flying visit to Paris. Nothing like steak & dauphinoise with house wine to inspire ones creativity and zeal for all things food blog. Must not = over zealous.
Love in the nth degree x
Ps. Keep on eating, it will keep you alive.
-- Post From My iPhone
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